The Power of Knowing...
There is a new paradigm in health care - personalization.
"People are often shocked to find out
that their favorite "health foods"
are the very foods causing some of their
aches, pains, and weight gains!"
-Dr. Darrell Carr, ND, FDN, ABC
Health can be improved and maintained by knowing how food plays a role in your body. The MRT FOOD TEST will tell you which foods and chemicals are causing inflammation and which are not. There's more than an 80% chance that you're intolerant/sensitive to foods you eat everyday.
Migraine & Other Headaches
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Muscle Pain
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Are you suffering from a stubborn health problem that won't go away no matter what you try? Or perhaps the medications and treatments you're taking aren't actually getting at the root cause of your illness- but you want something that will? If you feel this way, or know someone that does, consider some important facts: Medical Research has shown that sensitivities to foods and food-chemicals can be involved in a wide array of painful symptoms and chronic health problems. If foods and additives in your diet are causing your illness, whatever medications you take will ultimately fail because they only mask the symptoms. They don't treat the underlying cause of the symptoms. And as is too often the case, many medications have side effects that can lead to other health problems. If food sensitivities are causing your illness and you don't properly address them, you could easily end up suffering for many years, spending thousands of dollars for treatments that will never work the way you want.
AN ALL-TOO-COMMON PROBLEM
Ten of Millions of Americans suffer from food sensitivities. Conditions such as: irritable bowel syndrome, acid reflux, migraine and other headaches, weight imbalances, fibromyalgia, chronic fatigue, skin eruptions, brain fog and many other uncomfortable lingering health problems are often directly related to specific immune reactions to the foods we eat. Even so called "healthy" foods such as salmon, chicken, apples, or garlic can provoke symptoms in sensitive individuals.
The first thing a food sensitivity sufferer needs to do is identify their
Trigger Foods and food-chemicals.
Trigger Foods and food-chemicals.
INTRODUCING...
MRT
"The Solution for Food Sensitivity Based Illness"
MRT Identifies Your BEST Foods
MRT is the only sensitivity blood test in the entire world that quantifies the degree of the inflammatory response in sensitivity pathways. That means in addition to identifying the foods with the highest degree of reaction, more importantly, MRT is able to identify the foods that have the lowest degree of reaction (in sensitivity pathways). Immunologically speaking, the least reactive MRT foods are your best foods (as long as you have taken account of any food allergies and celiac disease). The least reactive MRT tested foods have the highest probability of being well-tolerated. And if they are foods you likes to eat, which they usually are, those are the foods that will form the basis for the multi-phased LEAP (Lifestyle Eating And Performance) eating plan. This feature of MRT eliminates the guesswork and makes building a healthy diet much easier. LEAP then builds a diet in a systematic and controlled way (phased approach), allowing you to implement dietary changes with a great deal of success and satisfaction.
LEAP Anti-Inflammatory Eating Plan
"LEAP is so much more than just a computer generated rotation diet based on the results of a blood test. It is a complete system of developing a healthy, anti-inflammatory eating plan."
LEAP: The Most Complete Outcomes in the Shortest Time
The MRT-based LEAP anti-inflammatory eating plan routinely produces the most complete outcomes in the shortest time. Common food sensitivity related conditions typically achieve rapid, lasting relief in as little as 5-7 days! In fact, in properly selected patients, it is highly uncommon to not see a noticeable change in just 2 weeks.
"Before I did the MRT I had headaches, swollen ankles, etc.
After I did the MRT and found out what I was allergic to I quit
eating what I'm allergic to and no more headaches, no swollen ankles etc.
Also have lost weight too." ~Rosemary
After I did the MRT and found out what I was allergic to I quit
eating what I'm allergic to and no more headaches, no swollen ankles etc.
Also have lost weight too." ~Rosemary
